Milk

Flavoured milk contains supplementary additives like sugar, nuts, dry fruits along with pleasant flavours.

Toned milk is a homogeneous milk with fat percentage of 3.0 and SNF 8.5. This is achieved by pasteurisation.

Full cream milk is a mixture of milk from milch animals, which is pasteurised to get fat content of 6.0 and SNF of 9.0.

Standardized Milk is a blended milk that is standardized with fat content at 4.5 % and SNF at 8.5 %.